FWIW--its the spice called "Accent". Many people use it in cooking with
no harmful effects. It IS MSG. I have some in my spice cabinet
now--YES I use it and I am in intractable post right temporal lobectomy
epileptic. NONE of my 10 post surgical seizures in the 17 months since
my surgery have been tied to when I used it. So there goes that theory
as far as my seizures go.
Kelly P
Jason wrote:
> Millie,
>
> You can buy it at the spice racks in supermarkets; they make it from
> fermented molasses. You sprinkle it on meat or seafood in lieu of salt.
>
> I'm almost tempted to get some now. They stopped putting it in a lot of
> stuff because of the bad publicity.
>
> Jason
>
>
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