Great suggestion, Barnaby! Cabbage sauteed until in olive oil until it starts to caramelize is one of my favorite vegetables and goes well in or alongside just about anything.
Happy New Year to All!
Kathy
For all looking to keep food bills lower for the time that you do eat, cabbage is an excellent vegetable to have around to add to your meals. Pieces can be a substitute for bread as crunchy low carb to spread stuff on and if the winter chill finds you eating some chili, use raw cabbage crunchy pieces, instead of crackers. Boiled cabbage doesn't smell so great but you could butter it up for a filling addition to your meal.
Fast-5 is much about changing habits. Might want to pick up some 37 cents or less cabbage to try as it keeps rather well. Besides, cabbage on New Year's Day is supposed to bring in Money. ;-)
Happy New Year
Barnaby
--
Kathy Lowe, Executive Director
Massachusetts School Library Association
PO Box 658
Lunenburg, MA 01462
klowe@maschoolibraries.org
Phone/fax: 978-582-6967
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