Italian dressing - Nutrition not Given
1/4 cup olive or other oil
1/4 cup lemon juice
1/4 cup lime juice
1/4 cup unsweetened apple or pineapple juice
1/2 teaspoon oregano
1/2 teaspoon dry mustard
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/8 teaspoon thyme
1/8 teaspoon rosemary, optional
Combine all,ingredients in a blender and "whiz". Chill well.
Serve over any greens you like.
Source: The Yeast Connection Cookbook by William G. Crook, M.D. and Marjorie Hurt Jones, R.N.
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