* Exported from MasterCook *
Farmers Market Mustard Greens Pesto
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Condiment LowCal (Less than 300 cals)
LowerCarbs Vegan
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 garlic cloves
1 cup walnuts
2 cups packed fresh mustard greens -- washed & dried
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
3 tablespoons extra virgin olive oil
Place garlic in food processor and mince. Add walnuts and process until
finely ground.
Add mustard greens, garlic powder, and salt. Process until a thick paste
forms.
Drizzle in olive oil while processing until smooth.
Serves 4
Source:
"Sprouts Farmer's Market Magazine (Jan/Feb, 08)."
S(Formatted by Chupa Babi):
"May 2012"
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Per Serving (excluding unknown items): 294 Calories; 28g Fat (80.1%
calories from fat); 9g Protein; 7g Carbohydrate; 2g Dietary Fiber; 0mg
Cholesterol; 243mg Sodium. Exchanges: 1/2 Grain(Starch); 1 Lean Meat; 1/2
Vegetable; 5 Fat.
Nutr. Assoc. : 0 0 4205 0 0 0
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