Sunday, March 29, 2009

[Healthy_Recipes_For_Diabetic_Friends] Re: easter eggs

--- In Healthy_Recipes_For_Diabetic_Friends@yahoogroups.com, "carmenandcarol" <carmenandcarol@...> wrote:
>
> I make homemade peanut butter and coconut cream easter eggs but now with my husband being diabetic he cannot enjoy. I did find in the store tonight Russell Stover makes a sugar free coconut cream egg.
> Does anyone know of a recipie. I have searched online and came up with nothing. Thanks.
>

Try using the same recipe you use But, omit the sugar, and use 1/2 as much Splenda as you would sugar. I make my oatmeal raisin cookies using that ratio and they turn out great! Have a nice day!

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