Sunday, July 20, 2014

[Healthy_Recipes_For_Diabetic_Friends] ASIAN CROCKPOT STEAK - 34g Carbs, 7g Fiber

 

 ASIAN CROCKPOT STEAK - 34g Carbs, 7g Fiber

Recipe By     :
Serving Size  : 0     Preparation Time :0:00
Categories    : steak

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2    tablespoon  olive oil
  1              pound  beef round steak -- cut into stir fry strips
     1/4           cup  onion -- chopped
  1              clove  garlic -- minced
  1                cup  bok choy -- sliced or shredded
  1 1/2           cups  fat-free beef broth
     1/4           cup  soy sauce
     1/2      teaspoon  ground ginger
  1 1/2    tablespoons  cornstarch -- mixed in 1/2 cup cold water
  2               cups  broccoli -- cooked

1.  Saute meat in oil.  Put in crockpot.  Add other ingredients except cornstarch and broccoli.  Cover and cook on LOW for 10 hours.  Pour meat and sauce into pot, bring to a boil and add thickener.  Stir in cooked broccoli and serve.

Source: "unknown"
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Per Serving (excluding unknown items): 241 Calories; 8g Fat (22.2% calories from fat); 26g Protein; 34g Carbohydrate; 7g Dietary Fiber; 0mg Cholesterol; 4960mg Sodium. 

Exchanges: 1 Grain(Starch); 2 Lean Meat; 4 Vegetable; 1 1/2 Fat.

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