Thursday, June 11, 2009

[Healthy_Recipes_For_Diabetic_Friends] Re: Jicama-Mango-Citrus Salsa - 6g carbs



--- In Healthy_Recipes_For_Diabetic_Friends@yahoogroups.com, "Jenn Bartimus" <twbart72@...> wrote:
>
> Jicama-Mango-Citrus Salsa *
>
> Serving Size: 16
>
>
> 1 large mango
> 3/4 cup jicama -- diced
> 1 jalapeno -- seeded and finely chipped
> 1 cup mandarin oranges in water
> 1 cup grapefruit -- sections
> 1/2 teaspoon lime zest
> 1 teaspoon lime juice
>
> Peel mango over a large bowl to catch any juices that may drip. When peeled,
> remove as much flesh as possible and set aside. Continuing to work over the
> bowl, scrape whatever flesh clings to the pit into the bowl.
>
> In a similar fashion, peel orange and grapefruit over the bowl to trap the
> juices. When peeled, cut into segments, then cut segments in half. Cut
> reserved mango into 1/4 inch cubes.
>
> Put citrus and mango into bowl with all other ingredients and toss gently to
> thoroughly blend. Serve immediately.
>
>
> Yield: "4 cups"
>
> Per Serving: 23 Calories; trace Fat (2.1% calories from fat); trace Protein;
> 6g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 2mg Sodium.
>
> Jenn
> Mom2Sam and Tiny
>
>
> [Non-text portions of this message have been removed]
>
I'm gonna try this tonite and will let you know tomorrow how it turned out!!!

__._,_.___
Recent Activity
Visit Your Group
Yahoo! Groups

Mental Health Zone

Schizophrenia groups

Find support

Yahoo! Groups

Mom Power

Community just for Moms

Join the discussion

Everyday Wellness

on Yahoo! Groups

Find groups that will

help you stay fit.

.

__,_._,___

No comments:

Post a Comment